Từ vựng

“Brew the ground coffee beans with hot water for four minutes in the press.”

“Broil the salmon fillets on high heat for six minutes to crisp the surface.”

“He used a sharp knife to carve the roast turkey.”

“The steakhouse chargrills prime beef cuts to impart distinct smoky lines on the crust.”

“He choked down the dry medicine.”

“Leftover meat drippings will quickly congeal into a white layer of fat if cooled.”

“Pregnant women often crave sour food.”

“Defrost the raw meat in the refrigerator overnight.”

“Starving after the long hike, the campers devoured a whole pot of pasta within minutes.”

“Always add acid to water to dilute concentrated solutions safely.”

“Diners dip chips into spicy salsa.”

“They flash-froze the berries right after picking.”

“Nurses force-fed the patient when he refused to take meals.”

“She garnished the soup with fresh parsley.”

“Apply a honey glaze over the ham during the final stage of baking.”

“He ground the roasted coffee beans.”

“The keeper hand-fed the baby tiger.”

“Infuse the warm milk with rosemary to add aroma.”

“Sea turtles often ingest discarded plastic bags accidentally.”

“You should reduce your daily intake of salt.”

“The chef advised us to marinate the beef overnight.”

“Moisten the stamp before sticking it onto the front of the envelope.”

“She nibbled on a saltine cracker while waiting for the main course to arrive.”

“Balanced meals nourish growing young children.”

“They pasteurize the milk to kill harmful bacteria before bottling it.”

“The factory precut all the fabric panels to save assembly time.”

“The factory quick-froze meals for long haul.”

“Sauté the sliced button mushrooms until they turn golden and release their liquid.”

“He closed his eyes to savor every bite of the chocolate dessert.”

“The farm must adhere to ethical practices when they slaughter their pigs.”

“Sprinkle a dusting of powdered sugar over the warm apple pie before serving.”

“Chef will stew beef with carrots.”

“She sweetened the tea with honey.”

“Pound the tough cut with a spiked mallet to tenderize the muscle fibers before grilling.”

“Never undercook chicken due to the risk of food poisoning.”

“The rescue dog had been severely underfed by its previous owner.”

“The court finally agreed to unfreeze the company's bank accounts.”

“The kids wolfed down the pizza in minutes.”

“Unscrupulous suppliers sometimes adulterate pure honey with cheap corn syrup.”

“Bakers alkalize cocoa powder to neutralize acidity and deepen its hue.”

“Aromatize the melted butter with fresh thyme and bruised garlic cloves.”

“Attemper the beaten yolks with ladlefuls of warm broth to prevent curdling.”

“Baste the roasting turkey every twenty minutes to keep it moist.”

“Blanch the asparagus spears for two minutes to preserve their vivid green hue.”

“Recipe requires cook to blind-bake pastry shell before adding custard.”

“They braise the beef shanks in red wine for four hours until fork-tender.”

“Brine the turkey overnight so the meat stays moist while roasting.”

“Office workers brown-bag lunch to cut weekly expenses.”

“Take time to caramelize the yellow onions slowly for authentic French onion soup.”

“Young professionals gathered at the local pub to carouse late into Friday night.”

“The cook charred the whole bell peppers over an open flame to peel away the skins easily.”

“Gentle residual heat causes the egg yolks to coagulate without turning rubbery.”

“The bartender managed to concoct a signature cocktail using local herbs and aged rum.”

“Crisp duck confit paired naturally with garlic-roasted fingerling potatoes.”

“The server chose to decant the aged Bordeaux an hour before the entrée arrived.”

“Pour dry white wine into the skillet to deglaze the browned sediment.”

“Shell and devein large king prawns before threading them onto skewers.”

“Dredge the fish fillets in seasoned flour prior to pan-frying.”

“Whisk vigorously to emulsify egg yolks and clarified butter.”

“The waiter stepped forward to flambé the crêpes with Grand Marnier.”